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19810315
19810315

Amuse-Bouches

For Flute, Oboe & Piano

By Gary Schocker

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Flute, Oboe, Piano
For Flute, Oboe & Piano. Composed by Gary Schocker. Score and parts. 16 + pages. Falls House Press #CW-GS52. Published by Falls House Press (PR.CWGS52).

Item Number: PR.CWGS52

The amuse-bouche, not an appetizer, per se, is an offering intended to set the table, prepare the palate, for a main course to follow. In this vein, Schocker's three short tastings will set up a program of flute and oboe duets in fine fashion. Each of the three movements (saucisson sec, pain au chocolat, and cornichons) stands alone and reflects Schocker's mastery of beautiful melodic lines. For advanced performers.

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